Fresh Onions — Three Varieties, Export-Grade Quality from Shandong
Premium Onions Grown in China’s Agricultural Heartland
Our fresh onions are cultivated in the rich farmlands of Shandong Province, where optimal growing conditions produce onions with excellent flavor, firm texture, and long storage life. We offer three distinct varieties to serve diverse market preferences — red/purple onions for vibrant color and mild sweetness, white onions for crisp texture and sharp flavor, and yellow onions for rich, savory taste ideal for cooking and caramelization.
Multiple Sizes Available — Precision-Graded
We grade our onions into four precise size categories, with a size variance of ≤2cm per pack for consistent uniformity:
40-60mm (1.5-2.3 inch) — small onions, perfect for pickling and garnishing
50-70mm (1.97-2.76 inches) — medium-small, versatile for everyday use
70-90mm (2.76-3.54 inches) — medium-large, the most popular export grade
90-120mm (3.5-4.7 inch) — large jumbo onions for premium retail and food service
Each onion is machine-graded and hand-checked to ensure accurate sizing in every shipment.
Red/Purple Onions — Vibrant Color, Mild Sweetness
Our red/purple onions feature beautiful deep purple-red skins and crisp, juicy flesh with a mild, sweet flavor profile. They are ideal for fresh salads, sandwiches, salsas, and as a colorful garnish. The striking color makes them a favorite for retail display and gourmet food applications.
White Onions — Crisp and Sharp
White onions offer a clean, sharp flavor and crisp texture that holds up well in raw preparations and cooked dishes alike. Their pure white flesh and milder sulfur content make them a popular choice for Mexican cuisine, salsas, and dishes where a lighter onion flavor is preferred.
Yellow Onions — Crisp & Flavorful, Rich Taste with Tight Layers
Our yellow onions are the culinary workhorse — crisp and flavorful with rich taste and tight layers that hold their structure during cooking. They are the preferred choice for sautéing, caramelizing, soups, stews, and sauces. The high sugar content develops a deep, sweet flavor when slow-cooked, making them indispensable in professional and home kitchens worldwide.
Flexible Export Packaging
Mesh Bags (10-20kg) — breathable mesh bags that allow air circulation, extending shelf life and preserving freshness
Cartons for Supermarkets — sturdy retail-ready cartons with proper ventilation, designed for supermarket shelves
Both packaging formats are optimized for international shipping and product presentation.
Optimized Container Loading — 24-28 Tons per 40′ Reefer
We maximize loading efficiency with 24-28 tons per 40-foot reefer container, reducing per-unit shipping costs for our customers. Our temperature-controlled containers maintain optimal humidity and ventilation throughout the voyage, ensuring the onions arrive fresh and market-ready at any destination worldwide.
Certified Quality & Reliable Supply
All our onions are produced under GAP (Good Agricultural Practice) and HACCP (Hazard Analysis and Critical Control Points) certified facilities. With dedicated sourcing bases in Shandong and a streamlined export operation, we ensure consistent quality, competitive pricing, and reliable delivery schedules for buyers across Europe, the Americas, the Middle East, Africa, and Southeast Asia.






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